Capturing the glorious flavours of Autumn in Aotearoa, Augustines of Central Feijoas in Pinot Gris is a preserved moment in time.
Using traditional preserving methods and premium local ingredients skilfully grown by Kiwi farmers, including the pinot gris from the sun-soaked vineyards of Central Otago.
Try it with your favourite decadent dessert as a fragrant fruity side.