Inspired by the legendary “Amritsari Fish” from Punjab, this blend of spices has the right amount of spice to lift your cooking without overpowering your fish or seafood. Very mild.
* Use as a dry rub on meat, fish, tofu, paneer or veges of choice.
* Add a splash of oil to use as a marinade.
* Throw a spoonful or two into a stew, stir-fry or curry.
* Stir into mayonnaise or hummus to take it a whole new level.
* A handful of toasted & crushed nuts & seeds makes this a yummy & flavourful dukkah
* Vegan friendly.
* No refined sugars.
* While ingredients do not contain dairy or gluten, processed in a facility that handles tree nuts, soy, gluten & dairy.
