Martinborough Pinot Noir Jelly

Martinborough Jelly Co’s grape jelly is made from Pinot Noir grapes hand-picked at one of Martinborough’s boutique vineyards.

Winner of a silver medal at the 2020 Food Producers Awards, this stunning jelly is a truly local batch-made product.

The perfect sweet accompaniment used as jam or with cheeses, meats and desserts.